Good nutrition plays a vital role in maintaining health in a variety of ways. It helps to build a strong immune system, and supports recovery from illnesses and injuries. A balanced and healthy diet also provides the essential vitamins, minerals, healthy fats, proteins and carbohydrates to allow your brain to function effectively, supporting memory, concentration and cognitive performance.
Nutrition is also very important in the prevention and management of diseases including cardiovascular disease, diabetes, high cholesterol, high blood pressure, kidney disease, polycystic ovary syndrome (PCOS) and gastrointestinal conditions.
At North Dandenong Clinic, we believe that good nutrition forms an essential part of holistic healthcare. Whether you’re seeking preventative care, managing a chronic health condition, working towards a healthier weight, or looking to improve your overall wellbeing, our GPs work collaboratively with dietitians and yourself to provide individualised and evidence-based support to help you achieve your health goals.
Natalie Wong is our experienced and Accredited Practising Dietitian (APD) practicing at North Dandenong Clinic fortnightly on Thursday morning. She has a strong reputation for a collaborative approach and expert guidance empowering clients for lasting and transformative changes. To find more about Natalie, click here.
To make an appointment with Natalie, please speak with one of our friendly reception staff on (03) 9793 5395.
Dietetics
No. You can book an appointment directly with our dietitian without a referral. However, only if you have a GP Chronic Condition Management Plan (GPCCMP) provided by your general practitioner will you be eligible to receive a Medicare rebate.
Yes, children’s nutrition is one of Natalie’s areas of expertise. She is especially experienced in addressing fussy eating habits, and growth and developmental concerns.
Natalie is fluent in English, Mandarin and Cantonese.
- Weight Loss and Bariatric Support: Overweight, pre & post bariatric surgery care
- Women’s Nutrition: Polycystic ovary syndrome (PCOS), pregnancy, menopause diet
- Children’s Nutrition: Fussy eating, growth concerns
- Chronic Disease Management: Diabetes, fatty liver, dyslipidaemia, hypertension
